Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lemon-butter pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon-Butter Pasta is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Lemon-Butter Pasta is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook lemon-butter pasta using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon-Butter Pasta:
- Make ready Pasta
- Take Handful (ca. 4oz) pasta
- Make ready Sauce
- Make ready 2 tbsp butter
- Make ready 1 small scoop minced garlic
- Get 1/2 lemon, the juice
- Prepare splash chicken broth (optional)
- Take Few shakes of basil
- Take Parmesan (however cheesy you want!)
Instructions to make Lemon-Butter Pasta:
- Boil water. Add pasta. Cook for 10 min.
- In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
- Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!
So that’s going to wrap it up for this exceptional food lemon-butter pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
