Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, eggplant rolls filled with ham & cheese. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Katrina Halili's Ham and Eggplant Roll-ups. Let Mars Katrina teach you how to put some twist to an eggplant and ham dish. Egg roll - it's a big, soft and porous omelet.
Eggplant rolls filled with ham & cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Eggplant rolls filled with ham & cheese is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have eggplant rolls filled with ham & cheese using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant rolls filled with ham & cheese:
- Prepare For the rolls
- Prepare 2 eggplants
- Get 3 slices swiss cheese
- Make ready 3 slices ham
- Prepare For the sauce
- Make ready 150 ml tomatoes sauce
- Take Fresh basil
- Prepare 1 pinch Salt
- Prepare 1 tsp olive oil
- Take 1 cloves garlic
Eggplant rolls - download this royalty free Stock Photo in seconds. Eggplant rolls filled with cheese, peppers and parsley. Ham comes in many varieties: dried, smoked, raw. Learn more about the variety of ham here.
Instructions to make Eggplant rolls filled with ham & cheese:
- Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire.
- Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft.
- When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one.
- Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan.
- Bake them in a preheated oven of around 160 degrees for 20 minutes.
Everything to know about this nutrient-packed kitchen staple. Slices of grilled eggplant make for a showy meal when they're topped with mozzarella and ham, rolled up and baked in tomato sauce until meltingly tender. So these eggplant rolls filled with Milkana cheese & dried ham will…» Pat eggplant dry. Rinse the eggplant slices well and pat them dry. Warm a grill pan over moderately-high heat.
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