Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese and soy milk hot pot. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese and Soy Milk Hot Pot is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cheese and Soy Milk Hot Pot is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have cheese and soy milk hot pot using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese and Soy Milk Hot Pot:
- Take 500 ml Soy milk
- Prepare 2 to 3 tablespoons ○Miso
- Take 2 tbsp ○Sake
- Make ready 2 tbsp ○Mirin
- Make ready 1/2 tbsp ○Garlic, grated
- Get 2 Chicken bouillon cubes
- Get 100 grams Mixed shredded cheese
- Make ready 1 tbsp Katakuriko
- Take 2 Potatoes
- Make ready 1/2 Carrot
- Prepare 1 Turnip
- Make ready 1/2 bunch Spinach
- Make ready 10 Boiled scallops
- Get 10 Shrimp
- Make ready 3 fillet Cod
Steps to make Cheese and Soy Milk Hot Pot:
- Cut the ingredients into easy-to-eat, bite-sizes. Rinse the cod in boiling water. Devein the shrimp. Put the seasonings marked ○ into a bowl and mix together.
- Put 2.5 cups of water (not listed) into a clay pot, add potatoes and other vegetables that take more time to cook, and heat. Add the bouillon cubes.
- Add soy milk and remaining ingredients in order. Add ○ mixed seasonings. Cook everything just until tender. Put the cheese and katakuriko into a bag and shake lightly coat the cheese. Add the katakuriko coated cheese to the pot.
- Done!
- If you'd like to include chicken in the pot, first season with a little salt and sake (not listed), and then continue from Step 2 of the recipe.
So that is going to wrap this up with this special food cheese and soy milk hot pot recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!