Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, teriyaki chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.
Teriyaki chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Teriyaki chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook teriyaki chicken using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken:
- Make ready 8 Chicken thigh cutlets
- Take 2 Soy sauce
- Get Mirin 2
- Take 2 Cooking wine
- Take Maple syrup 1
- Make ready Ginger
Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.
Instructions to make Teriyaki chicken:
- Take off the bone of chicken thigh cutlets
- Pan frying chicken thigh until crispy look
- Start to make my own teriyaki sauce, soy sauce2:mirin2:cooking wine 2:maple syrup 1, a little bit of fresh ginger
The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.
So that is going to wrap this up with this special food teriyaki chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
