Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meat lover's omelette. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Meat Lover's Omelette is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Meat Lover's Omelette is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook meat lover's omelette using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat Lover's Omelette:
- Get 3 eggs
- Prepare Dash milk
- Take 1/4 cup ground sausage
- Make ready 1/4 cup diced deli ham
- Get 1/4 cup diced bacon
- Make ready 1/4 cup diced mushrooms any kind
- Take 2 green onions cut fine
- Make ready 1/4 cup shredded Colby jack cheese
- Prepare to taste Pepper and garlic powder
Instructions to make Meat Lover's Omelette:
- Place sausage, bacon, mushrooms, green onion, pepper and garlic powder in a pan and cook fully. Mix in deli ham.
- Lightly butter or oil a skillet, turn to medium heat and mix eggs and milk together in a bowl.
- Pour eggs in skillet and cook about 3 minutes until edges of egg look dry. Place all filling on one half of the omelette and cook another 2-3 minutes. Fold opposite side over on top of the side with filling. Top with shredded cheese, more green onion and parsley flakes if desired. I served mine with corned beef hash and potatoes.
So that’s going to wrap this up for this special food meat lover's omelette recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
