Black Sesame Sushi
Black Sesame Sushi

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, black sesame sushi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Black Sesame Sushi is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Black Sesame Sushi is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook black sesame sushi using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Black Sesame Sushi:
  1. Make ready 1 parsnip
  2. Get 2 nori sheets
  3. Make ready 1/2 cup pea shoots
  4. Prepare 1/4 cup cucumber
  5. Take 1/4 cup red pepper
  6. Make ready 1/2 avocado
  7. Make ready 1/2 tsp toasted sesame oil
  8. Get 1 tsp wasabi
  9. Take 1 tsp fresh ginger
  10. Get 1 tbsp fresh coriander leaf
  11. Prepare 1 tbsp black sesame seeds
  12. Prepare 2 tbsp mirin
  13. Take 2 tbsp rice vinegar
Steps to make Black Sesame Sushi:
  1. Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.

So that is going to wrap it up for this exceptional food black sesame sushi recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!