Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham 🐷soup 🥣. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Turn your leftover ham into a delicious soup. Find top-rated recipes for ham potato soup, ham bean soup, and more. This is a delicious recipe for ham and potato soup that a friend gave to me.
Ham 🐷Soup 🥣 is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Ham 🐷Soup 🥣 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ham 🐷soup 🥣 using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ham 🐷Soup 🥣:
- Make ready Ham (leftover from Thanksgiving), cut up
- Take 1 tablespoon margarine
- Prepare 1 onion, chopped
- Get 5 cloves garlic, minced
- Take 2 cans beef broth (14 ounce)
- Get 1 can white beans (15.5 ounce), undrained
- Take 1 tablespoon oregano
- Take 1/8 teaspoon black pepper
- Get 1/4 teaspoon Sazon complete
- Prepare 1/2 cup egg noodles
- Take 1 cup green beans (I’m using frozen)
The basis of this hearty soup is gammon or ham plus other ingredients as desired, in this instance it's peas, potatoes and leeks. It can easily be altered as required, but I like to make it quite thick with chunky bits of veg and ham, served with a thick slice of warm bread & butter. The soup is very hearty… flavored with ham, navy beans, onions, garlic, carrots, celery, etc. Once cooked, it thickens a bit, and is wonderful as an entree or a lunch serving.
Steps to make Ham 🐷Soup 🥣:
- In a large pot heat up your margarine…….
- Sauté onion until tender, then add minced garlic……
- Next add to pot : beef broth, white beans, oregano, black pepper and Sazon, heat until mixture boils…..
- Now add your cut up ham, stir well…..
- Next add the egg noodles and green beans, heat for several minutes until egg noodles are tender….
- Serve and enjoy 😉!
Make The Ham and Bean Soup. After the beans "rest" for an hour, rinse them, and put them into a large stock pot. Our Instant Pot Ham and Bean Soup has tremendous flavor and wonderful bean texture. You don't have to pre-soak the beans at all and in But when you make ham and bean soup in the Instant Pot, you'll be in for a real treat! The time to make a huge batch like this is literally under an hour and a half.
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