Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cantonese style noodle with prawn soup base. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cantonese Style Noodle with Prawn Soup Base is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cantonese Style Noodle with Prawn Soup Base is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cantonese style noodle with prawn soup base using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cantonese Style Noodle with Prawn Soup Base:
- Make ready Noodle or Yee Mee
- Get Soup Base
- Take Head and shells of medium sized prawns
- Take 2 sliced ginger
- Take 1/2 tsp salt
- Take 4 bowls water
- Take Ingredients
- Make ready Meat
- Make ready Sliced fish cake
- Take Medium sized prawns
- Take Green leafy vegetables
- Get 2 eggs
- Make ready 2 sliced ginger
- Take Chopped garlic
- Get 1 tbsp soy sauce
- Take 1 tbsp Shaoxing wine
Instructions to make Cantonese Style Noodle with Prawn Soup Base:
- Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes.
- Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it.
- Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve.
So that’s going to wrap this up for this exceptional food cantonese style noodle with prawn soup base recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
