Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese tortellini and italian sausage soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick & Simple way to cook delicious & throat soothing Cheese Tortellini Soup with Italian Sausage & Spinach. Soundtrack Credit To: Audio Library Happy by. Creamy tomato soup is elevated by adding cheese-filled tortellini, Italian sausage, and fresh spinach.
Cheese tortellini and Italian sausage soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cheese tortellini and Italian sausage soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheese tortellini and italian sausage soup using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheese tortellini and Italian sausage soup:
- Get 4 cup chicken broth
- Make ready 1 can Italian style diced tomatoes
- Prepare 1 packages frozen tortellini (I used the cheese filled one)
- Prepare 1 Spinach (as much as you like)
- Get 1/2 lb Italian sausage
- Take 8 oz cream cheese (cut up with a knife )
- Get salt
- Prepare black pepper
- Get 1 parmesan cheese (as much as you like on top)
I used low sodium beef base with water instead of beef broth and put a little extra water and base. This cheese tortellini soup with sausage is the perfect comfort food. Italian sausage and tortellini are a great combination, and the creamy tomato broth is absolutely delicious. This is one of those recipes that will warm you up from the inside out.
Steps to make Cheese tortellini and Italian sausage soup:
- Put everything into your crock pot and cook on low for 3-4 hours
- Eat and enjoy :)
I keep tortellini and Italian sausage in the freezer (they're great staples for all sorts of meals), so I'm always able whip up this soup on the fly. It does keep getting better with time, however, so. I love making soups with pasta and turkey Italian sausage… they pair so nicely together. I have a recipe for a soup that I have made often that always I added the cheese tortellini and chopped kale when the broth started to boil then turned the soup down to medium and cooked for a few minutes. You can cut up some links if you'd like, but I picked up ground spicy Italian.
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