Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, sautéed brussels sprouts. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sautéed Brussels Sprouts is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sautéed Brussels Sprouts is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Brussels Sprouts:
- Take 2 c Brussels sprouts, quartered
- Get 1 med. onion, sliced
- Prepare 4 bacon strips, cooked and chopped
- Make ready 2 garlic cloves, minced
- Get 1 T oil
- Get to taste salt and pepper
Steps to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.
So that’s going to wrap this up with this special food sautéed brussels sprouts recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!