Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan gf keto peanut butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan GF Keto Peanut Butter Cookies is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vegan GF Keto Peanut Butter Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan gf keto peanut butter cookies using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan GF Keto Peanut Butter Cookies:
- Prepare 1.2 cup salted peanut butter unsweetened
- Take 1 tbs extra virgin coconut butter melted
- Make ready 1/3 cup erythritol based sweetener
- Prepare 1 cup almond flour
- Get 1 tsp baking soda
- Take 1/2 tsp vanilla extract
Instructions to make Vegan GF Keto Peanut Butter Cookies:
- Preheat oven to 350 f(180C).line a cookie sheet with parchment paper. To make the dough add all the ingredients in a large mixing bowl. Combine with a spatula until it forms a cookie dough. Mine was little soft, I wrap with wax paper and kept in the freezer about 10 mints.
- Divide dough into 8 large cookies, I ended up 7 large cookies. When you place each cookie dough flatten with your hand, give a print with your fork, make sure after each cookie print you clean the fork and grease it again to prevent sticking
- Cook 10 minutes. They are very soft after you remove the tray from the oven. Let cool down 10 minutes. They look uncooked but tee are Cooked. They will harden.
So that’s going to wrap it up with this special food vegan gf keto peanut butter cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
