Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wonton soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Wonton Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Wonton Soup is something which I have loved my whole life.
These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. It has lots of healthy veggies and.
To begin with this recipe, we have to prepare a few ingredients. You can have wonton soup using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wonton Soup:
- Make ready 1 pack pre made square wonton wrappers
- Make ready 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
- Prepare 2 ltr chicken broth
- Make ready 4 cloves garlic, finely minced
- Take 4 stalks green onions, thinly sliced
- Make ready 2 tsp sesame oil
- Get 1 Tbsp salt or to taste
- Prepare 1 tsp white pepper powder or to taste
- Take For the fillings:
- Get 200 gr ground chicken/pork
- Get 100 gr shrimp, roughly chopped
- Take 3 stalks green onions, thinly sliced
- Prepare 4 cloves garlic, finely minced
- Prepare 2 Tbsp oyster sauce
- Take 2 tsp fish sauce
- Get 1/2 tsp white pepper powder
We turn to this quick and easy wonton soup over and over when temperatures start dropping. Not only does it come together in a flash, it's also super satisfying without weighing you down. Easy and two version Wonton Soup recipe. Wonton is one of the favorite snacks especially in the southern part of China.
Steps to make Wonton Soup:
- In a big bowl, add all ingredients for the fillings. Mix well.
- Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
- Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
- Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋
The processing of making wonton is similar with dumplings but the tastes of. This Wonton Soup is easy (I have a shortcut!) light, hearty and comforting bursting with the most Wonton Soup is one of my absolutely favorite soups. I love how fresh yet richly soothing it is at the. In a large saucepan or soup pot heat the oil over medium high heat until hot. Classic Chinese-restaurant style wonton soup features pork and shrimp wontons served in a A bowl of wonton soup is so hearty that I can eat one at any time of day and in any season of the year.
So that is going to wrap this up for this special food wonton soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
