Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, korean style cucumber salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Korean Style Cucumber Salad is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Korean Style Cucumber Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook korean style cucumber salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Korean Style Cucumber Salad:
- Take cucumber, mild like English
- Prepare carrot
- Take green onions (scallions)
- Take rice wine vinegar
- Make ready water
- Take Tbl. Salt
- Prepare Tbl. Sugar
- Make ready Red pepper powder (optional)
- Prepare Lime/Lemon juice (optional)
Instructions to make Korean Style Cucumber Salad:
- Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion.
- Chop your green onions, add to bowl
- Added vinegar and water to bowl
- Add rest of the ingredients
- Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner
So that’s going to wrap it up with this special food korean style cucumber salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
