Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, sandra lee chicken and dumplings. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sandra Lee Chicken and Dumplings is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Sandra Lee Chicken and Dumplings is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sandra lee chicken and dumplings using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sandra Lee Chicken and Dumplings:
- Prepare 2 lb store bought roasted chickens (2)
- Prepare 2 tbsp Vegetable oil
- Get 7 oz Chopped onion, Ready Pac
- Prepare 14 oz Carrot sticks, chopped Ready Pac
- Take 14 oz Celery sticks, chopped Ready Pac
- Prepare 14 oz Chicken broth (6 cans)
- Get 2 tsp poultry seasoning
- Take 1 tsp Salt
- Prepare 1/2 tsp ground black pepper
- Prepare 1 tbsp flour for dusting
- Get 16 oz Pillsbury Grands buttermilk biscuit dough (16.3 oz)
- Take 10 oz Campbell's condensed chicken gravy (10.5 oz)
Instructions to make Sandra Lee Chicken and Dumplings:
- Total cook time is 50 minutes
- Remove skin and bones from chickens; shred meat into large pieces. Set aside.
- In a heavy pot, heat oil over medium heat. Add onions, carrots, and celery. Cook until soft, about 10 minutes.
- Add broth, poultry seasoning, salt, pepper and chicken. Bring to a boil. Reduce heat and simmer for 30 minutes.
- While stew simmers, prepare dumplings. On a flour dusted surface, roll each biscuit 1/4 inch thick. With a pizza cutter, cut biscuits into 1 inch wide strips. Set aside.
- Skim of any scum that has risen to surface of soup. Stir in chicken gravy. Stir in dumplings, a few at a time. Cover with a tight-fitted lid and simmer for 10 minutes more. Ladle into bowls and serve piping hot.
So that is going to wrap it up for this exceptional food sandra lee chicken and dumplings recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
