Thyme Red Skin Potatoes
Thyme Red Skin Potatoes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thyme red skin potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thyme Red Skin Potatoes is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Thyme Red Skin Potatoes is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have thyme red skin potatoes using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Thyme Red Skin Potatoes:
  1. Take water
  2. Prepare red skin potatoes
  3. Prepare olive oil
  4. Prepare unsalted butter
  5. Get thyme
  6. Get Salt & pepper
Steps to make Thyme Red Skin Potatoes:
  1. Boil water. Cut potatoes into quaters or smaller if desired. Place potatoes in boiling water and let cook 12 minutes.
  2. Drain potatoes. Put back in pan over medium heat & place olive oil & butter in pan, let melt. If you are impatient like me, I added potatoes as butter was melting. Mix around. Add salt, pepper & thyme. Let cook 4-8 minutes.

So that’s going to wrap this up with this special food thyme red skin potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!