Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and swiss sliders. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ham and Swiss Sliders - Ham, Swiss cheese, Dijon, and oh-so-buttery Hawaiian rolls, all baked to absolute perfection. So easy and perfect for a big crowd! And because they're sliders, they're quite small so they tend to disappear VERY QUICKLY.
Ham and Swiss sliders is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Ham and Swiss sliders is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have ham and swiss sliders using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Swiss sliders:
- Prepare For the sauce
- Make ready 2 tablespoons Dijon mustard
- Take 2 tablespoons honey mustard
- Prepare 1 tablespoon worstichire sauce
- Get 2 tablespoons butter
- Take 1/2 teaspoon onion powder
- Take to taste Pepper
- Make ready For the sliders:
- Make ready 2 tablespoons mayo
- Prepare 8-12 Hawaiian rolls
- Prepare 8 slices Swiss cheese
- Get 24 slices deli ham
- Take To garnish
- Take Parsley flakes
GIVEAWAY! and Ham and Swiss Sliders with Poppy Seed Sauce. These Ham and Swiss Sliders are party perfect, easy to prepare and oh so delicious. Melted Swiss, sweet ham, and creamy Dijon mayo combine to make these sliders the hit of any celebration. The holiday entertaining season is approaching fast.
Steps to make Ham and Swiss sliders:
- Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
- Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
- Garnish with parsley and cut into individual sliders.
Are you doing anything special for Halloween? These ham and cheese sliders are Hawaiian rolls topped with plenty of sliced ham, swiss cheese and an onion poppy seed butter, then baked to gooey perfection. The ultimate party snack to feed a crowd! Do you have leftover ham after the holidays? We always buy a HUGE ham just for the leftovers.
So that is going to wrap it up with this exceptional food ham and swiss sliders recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
