Looks brunt but delicious Brussel Sprout
Looks brunt but delicious Brussel Sprout

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, looks brunt but delicious brussel sprout. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Looks brunt but delicious Brussel Sprout is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Looks brunt but delicious Brussel Sprout is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Looks brunt but delicious Brussel Sprout:
  1. Take 22 ounces Brussel Sprout
  2. Get 1/4 cup water
  3. Make ready 1 teaspoon salt
  4. Take 1/4 pound hog jowls
  5. Prepare 1/2 teaspoon granulated garlic powder
Instructions to make Looks brunt but delicious Brussel Sprout:
  1. In a pan render the jowls fat
  2. Add Brussel Sprout
  3. Add spices, and onion cover and simmering on low for 15 minutes
  4. Continue cooking for 15 minutes stirring occasionally.
  5. Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!

So that is going to wrap this up for this special food looks brunt but delicious brussel sprout recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!