Butternut Squash with Apples and Spinach
Butternut Squash with Apples and Spinach

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butternut squash with apples and spinach. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Butternut Squash with Apples and Spinach is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Butternut Squash with Apples and Spinach is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook butternut squash with apples and spinach using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash with Apples and Spinach:
  1. Get 2 cup butternut squash
  2. Take 2 cup chopped spinach
  3. Make ready 1/4 cup diced red onion
  4. Prepare 1 red apple
  5. Make ready 2 tsp oregano
  6. Take 1/4 cup feta cheese
  7. Get 2 tsp olive oil
Instructions to make Butternut Squash with Apples and Spinach:
  1. dribble olive oil onto large non-stick skillet, place over medium heat
  2. wash & skin butternut squash, slice in half, and remove seeds and guts
  3. dice butternut squash into small squares, toss into skillet and stir to coat in olive oil, cover with lid and let it steam a bit while you dice up other ingredients
  4. wash and spin dry spinach leaves, remove stems
  5. dice 1/2 of a medium red onion, add to skillet and stir, recover
  6. wash and dice up 1 red apple, add to skillet, stir, recover
  7. keep covered until butternut squash is soft, stir occasionally…
  8. when the butternut squash is soft, add oregano and spinach, stir, recover, stir occasionally…
  9. it will be done when the spinach is soft, remove from heat.
  10. top with feta cheese

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