Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sig's cheese soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sig's Cheese Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sig's Cheese Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sig's cheese soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Cheese Soup:
- Get 30 grams plain flour
- Prepare 50 grams soft butter
- Prepare 1 litre homemade or shop bought stock
- Make ready 120 grams Cheddar,Montgomery or similar cheese
- Take 60 grams herbed cream cheese or cheese spread of choice
- Get 200 ml fresh single cream or less, down to preference
- Prepare 4 spring onions
- Make ready 1 slice white bread cut into small croutons
- Make ready 1 tablespoon olive oil
- Prepare 1 sprinkling of wild garlic
- Make ready 1 pinch nutmeg
- Prepare to taste Salt and pepper
Steps to make Sig's Cheese Soup:
- Assemble all your ingredients. Start by combining the flour together with 3/4 of the butter in a small saucepan. It will become a dough like mixture, stir for about 5 minutes. Make sure this mixture does not burn. Add your stock slowly into the mixture, stirring all the while.
- This should thicken into soup like consistency. Shred your hard cheese into small pieces, add them one after the other into soup, add the soft cheese. Let the cheese melt into the soup. Keep simmering but do not let boil. Add cream. Add spices and herbs
- In the meantime heat pan, add rest of butter and the oil gently soften the spring onions and then add and cook the croutons in the same pan. Make sure they dont burn. Use to garnish the soup. Do not boil soup after adding cream, but ensure it is hot enough for you to eat.
So that is going to wrap it up for this exceptional food sig's cheese soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
