Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, yellow pickles (indonesian pickles). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Yellow Pickles (Indonesian Pickles) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Yellow Pickles (Indonesian Pickles) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have yellow pickles (indonesian pickles) using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yellow Pickles (Indonesian Pickles):
- Prepare 250 gr cucumbers, removed seeds and cut into stick shape
- Take 150 gr carrots, peeled and cut into stick shape
- Make ready 50 gr green friggiteli pepper
- Get Make puree:
- Prepare 4 cloves shallot
- Get 3 cloves garlic
- Make ready 3 candlenuts
- Make ready 2-3 cm fresh turmeric
- Make ready 2 tbsp salt
- Get 1/2 tbsp pepper
- Make ready 2 bay leaves, ripped
- Make ready 1 stalk lemongrass, crushed
- Prepare 2-3 tbsp vinegar
- Take 1/2 tsp sugar
- Take 250 ml water
- Make ready 2 tbsp oil
Steps to make Yellow Pickles (Indonesian Pickles):
- Preheat oil into wok, sauted puree bay leaf and lemongrass about 2-3 mins till smells good and bit brown. Pour water and stir till bubble comes.
- Add cucumber, carrot and chilli into wok and boil in 2 mins till half cooked. Seasoning with vinegar and sugar. Take out from stove and ready to serve. :)
- The pickles ready to serve with fried noodles or fried rice or you can make this for your sandwich 😊
So that is going to wrap this up with this exceptional food yellow pickles (indonesian pickles) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!