No-Bake Mini Vegan Blueberry Cheesecakes
No-Bake Mini Vegan Blueberry Cheesecakes

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, no-bake mini vegan blueberry cheesecakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

No-Bake Mini Vegan Blueberry Cheesecakes is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. No-Bake Mini Vegan Blueberry Cheesecakes is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook no-bake mini vegan blueberry cheesecakes using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No-Bake Mini Vegan Blueberry Cheesecakes:
  1. Prepare For the crust:
  2. Get 1 cup rolled oats
  3. Make ready 7 pitted dates
  4. Prepare Pinch salt
  5. Take For the filling:
  6. Make ready 6 pitted dates
  7. Take 3/4 cup nut butter of your choice
  8. Make ready 3/4 cup plant-based milk
  9. Get 1 tbsp lemon juice
  10. Get 1 tsp vanilla extract
  11. Get 1/2 cup frozen blueberries
Steps to make No-Bake Mini Vegan Blueberry Cheesecakes:
  1. In a blender or food processor, combine the crust ingredients.
  2. Blend until it starts to clump together. If using oats, you may have to add 1-2 tablespoons water depending on how moist your dates are.
  3. Press into the bottom of 6 muffin tins lined with a small strip of parchment paper for easy removal. - Chill!
  4. Combine the filling ingredients in a blender and blend on high until smooth and creamy. Pour on top of the crusts.
  5. Defrost the frozen blueberries. - Spoon/swirl on top of the filling.
  6. Freeze overnight.

So that is going to wrap this up for this exceptional food no-bake mini vegan blueberry cheesecakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!