Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy asian-inspired garlic butter noodles with mushrooms & pea sprouts. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have easy asian-inspired garlic butter noodles with mushrooms & pea sprouts using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts:
- Take 2 teaspoons olive oil
- Get 12 oz. button or crimini mushrooms, sliced into 1/8" slices (buy them pre-sliced for extra convenience)
- Make ready 8 ounces pea sprouts
- Make ready kosher salt
- Make ready 8 ounces spaghetti or fettuccine boiled al dente and drained well
- Prepare 2-3 Tablespoons butter, depending on how buttery you like things
- Make ready 3 Tablespoons minced garlic
- Make ready 3 Tablespoons oyster sauce
- Prepare 1/2 teaspoon sugar
- Take 1/4 teaspoon black pepper
Instructions to make Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts:
- In a preheated medium high pan, saute your mushrooms with the 2 teaspoons olive oil until they've developed a light brown crust on both sides, then add pea sprouts and saute for another minute or so, just until the sprouts start to wilt. Season with a pinch or two of kosher salt. (About 1/8 teaspoon.) Set veg aside in a separate dish.
- Using the same pan, turn the heat down to just higher than medium and add all the seasoning ingredients, letting the butter melt and the garlic cook until it begins to turn translucent, giving it a few good stirs to incorporate all the ingredients together.
- Add the veg back in along with the noodles, toss to season evenly, adjust seasoning if needed, and that's it!
- Enjoy! :)
So that’s going to wrap it up with this special food easy asian-inspired garlic butter noodles with mushrooms & pea sprouts recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
