Sago Seeds Pearl
Sago Seeds Pearl

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sago seeds pearl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sago Seeds Pearl is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Sago Seeds Pearl is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sago seeds pearl using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sago Seeds Pearl:
  1. Prepare 1 cup Sago Seeds
  2. Get 1 cup Mix veg like carrot, capsicum, potato (you can add any veggies)
  3. Make ready 2 piece Tomato
  4. Get 1 tsp Ginger paste
  5. Get 1/2 tsp Rock Salt
  6. Make ready 1/2 tsp Black pepper
  7. Make ready 1 tbsp Vegetable oil
  8. Prepare 1 Cilantro for garnishing
  9. Get 1/2 tsp Cumin
  10. Take 1 head Onion (optional)
  11. Prepare 2 tbsp Roasted Peanut(crushed)
  12. Get 1 Green chilli silted
  13. Prepare 2 cup Water
Instructions to make Sago Seeds Pearl:
  1. Wash Sago Seeds n soak in water for half an hour.
  2. After half an hour drained water and keep bowl in room temperature for 3-4 hours with cover. In between stir occasionally it with spoon.
  3. Heat a pan n heat oil. Tempering cumin seeds. Add chopped onion. (if you use, me didn't use) add ginger paste n tomato chopped, stir continuously.
  4. Add all chopped veggies which u want to use, add rock salt n green chilli, cook for five-minute, when veggies become soft add Sago Seeds, mix well.
  5. Now add roasted Peanut n Sprinkle black pepper. It's done now take out n garnish with cilantro leaves.
  6. U can eat with extra dip like sauce or Indian chutny. - - https://cookpad.com/us/recipes/355550-hari-chutney-green-dip

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