Fruity Cashew Chicken Salad
Fruity Cashew Chicken Salad

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fruity cashew chicken salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fruity Cashew Chicken Salad is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fruity Cashew Chicken Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fruity cashew chicken salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fruity Cashew Chicken Salad:
  1. Get 3 lbs. cooked chicken breast, chopped
  2. Prepare 3 celery stalks, sliced
  3. Take 2 Braeburn apples, diced
  4. Prepare 1 large bunch seedless red grapes, sliced in half
  5. Get 1 bunch green onions, sliced
  6. Get 12 oz. salted cashews, roughly chopped
  7. Get __________________________
  8. Make ready dressing:
  9. Make ready 2-1/2 cups mayonnaise
  10. Make ready 4 tablespoons apple cider vinegar
  11. Take 1/3 cup dark brown sugar
Instructions to make Fruity Cashew Chicken Salad:
  1. In a large bowl, using a rubber spatula, mix together all the salad ingredients.
  2. In a separate bowl, whisk together dressing ingredients. Taste and adjust to your preference. Pour over salad and mix well. Cover and refrigerate.
  3. NOTE: Overnight the salad soaks up the dressing, so you may need/want to mix up and add more dressing the next day.

So that is going to wrap it up with this special food fruity cashew chicken salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!