Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fresh tuna burger. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fresh Tuna Burger is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fresh Tuna Burger is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fresh tuna burger using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fresh Tuna Burger:
- Make ready 1 lb Fresh Tuna steaks cubed
- Make ready 3 each Scallions chopped
- Take 1 tbsp Capers
- Take 12 each Calamari black olives - no pits
- Get Salt and pepper
- Get Soft buns
- Get Lemon juice
- Make ready Mayo
- Make ready Tomatoes
Instructions to make Fresh Tuna Burger:
- Put together chopped tuna, capers, green onions, olives. Put in freezer for 5 minutes. Take out and put through a food processor, make 4 patties.
- Olive oil in skillet. On moderately high heat, cook each burger - only turning once. 3 minutes on each side. Golden brown on each side.
- Serve with lemon juice, salt and pepper. Mayo spread on a bun.
So that is going to wrap this up for this exceptional food fresh tuna burger recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
