Strawberry Onion and Leek Soup
Strawberry Onion and Leek Soup

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, strawberry onion and leek soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry Onion and Leek Soup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Strawberry Onion and Leek Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook strawberry onion and leek soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Onion and Leek Soup:
  1. Make ready 3 ounces homemade cheese see my recipe say cheese
  2. Make ready 1 strawberry onion
  3. Make ready 1 leek
  4. Prepare 1/2 teaspoon tarragon
  5. Make ready 1 teaspoon pink Himalayan salt
  6. Take 1/2 teaspoon ground black pepper
  7. Take 1 quart beef broth
  8. Make ready 4 tablespoons butter
  9. Prepare 1/4 cup duck fat
Steps to make Strawberry Onion and Leek Soup:
  1. Melt the butter in the duck fat get the onion ready to slice. Butter is starting to melt. Turn your broiler on.
  2. Slice the onion. Wash and slice the leek. Add to the butter and duck fat. Stir coating the onions and leeks.
  3. Add the salt and pepper. Let them sweat. After 15 minutes of sweating add the tarragon.
  4. After it's cooked 30 minutes and stirring often, add the broth and bring to a boil. Simmer 10 minutes. Put into an oven safe bowl cover tops with cheese. Set under the broiler till cheese is browned. Serve I hope you enjoy!!! Cheese fell into my soup.

So that is going to wrap this up with this exceptional food strawberry onion and leek soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!