Asparagus-Chicken Ragout
Asparagus-Chicken Ragout

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asparagus-chicken ragout. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Asparagus-Chicken Ragout is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Asparagus-Chicken Ragout is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have asparagus-chicken ragout using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus-Chicken Ragout:
  1. Take 250 grams chicken breasts
  2. Prepare 500 grams Asparagus
  3. Make ready 6 piece Potato pancake
  4. Make ready 1 small chopped onion
  5. Get 100 grams bacon, chooped
  6. Take 100 ml white wine
  7. Make ready 250 ml Creme Fraiche
  8. Prepare 100 grams Yogurt Nature
  9. Prepare 40 grams butter
Steps to make Asparagus-Chicken Ragout:
  1. Chop onions and bacon into small pieces.
  2. Cut chicken breast into slices
  3. Peel and chop asparagus into pieces of 3cm.
  4. Steam asparagus for approximately 8 minutes
  5. Cover chicken breasts with flour and season with salt and peppers
  6. Roast bacon and onions crisp. Add chicken breast at the end and roast till it gets a brownish colour.
  7. Add creme fraiche and white wine and a slowly cook till sauce starts thickening. Season with salt and pepper.
  8. Roast potato pancakes
  9. Add asparagus a couple of minutes before serving.
  10. Add yogurt and coriander directly before serving.

So that is going to wrap this up with this exceptional food asparagus-chicken ragout recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!