Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajita empanadas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Fajita empanadas is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Fajita empanadas is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken fajita empanadas using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Fajita empanadas:
- Prepare Left over chicken fajita filling
- Make ready Oil for frying
- Get 10 discos (store bought or homemade)
- Get Optional: your favorite shredded cheese
Instructions to make Chicken Fajita empanadas:
- Reheat chicken fajita mixture in a frying pan. optional: roll out empanada dough just a little bit spoon filling into disco, add cheese if you like. Fold over disco to create a half moon. Use your fork to make "bird feet tracks" into dough to make sure it is closed.
- Put oil on medium-medium high heat. To test if it is hot enough put water on your fingers and sprinkle into pan, if it bubbles, you are good to go. Add empanadas into oil, fry for 5-8 minutes per side or until your done likeness. Remove and place on a towel lined plate to absorb grease.
So that is going to wrap this up with this exceptional food chicken fajita empanadas recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
