Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, soft pretzels. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Soft Pretzels is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Soft Pretzels is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook soft pretzels using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soft Pretzels:
- Make ready 4 tsp active dry yeast
- Prepare 1 tsp sugar
- Take 1 1/4 cup warm water
- Take 5 cup all-purpose flour
- Make ready 1/2 cup sugar
- Take 1 1/2 tsp salt
- Take 1 tbsp vegetable oil
- Make ready 1/2 cup baking soda
- Take 4 cup hot water
- Make ready 1/4 cup course salt
Instructions to make Soft Pretzels:
- In a small bowl, dissolve yeast and 1 teaspoon sugar in warm water. Let stand until creamy about 10 mins.
- In a large bowl, mix together flour, 1/2 cup sugar, and salt. Make a Well in the center, add the oil and yeast mixture. Mix and form into a dough. If the mixture is dry, add one or two tablespoons of water. Knead the dough until smooth, about 7 to 8 mins. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with plastic wrap and let rise in a warm place until doubled in size about 1 hour.
- Preheat oven to 450°F ( 230 C). In a large bowl, dissolve baking soda in hot water.
- When risen, turn dough out onto a lightly floured surface and divide into 12 equal pieces. Roll each piece into a rope and twist into a pretzel shape. Once all of the dough is all shaped, dip each pretzel into the baking soda solution and place on a greased baking sheet. Sprinkle with course salt.
- Bake in preheated oven for 8 mins, until browned.
So that’s going to wrap this up with this exceptional food soft pretzels recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
