Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, japanese style french toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
First off, Japanese french toast starts off with shokupan: super fluffy milk bread. The crusts are almost always cut off and the super soft and fluffy bread soaks up liquid like a sponge. The eggs get puffy and fluffy and it is just SO GOOD.
Japanese style french toast is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Japanese style french toast is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have japanese style french toast using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese style french toast:
- Make ready 2 slices thickly sliced bread (soft fluffy bread recommended)
- Make ready 2 eggs
- Take 1/4 cup fresh milk
- Take 1 tbsp sugar
- Make ready 1 tbsp mirin
- Make ready 1/2 tbsp soy sauce
Japanese style teriyaki pizza Japanese food 和風照り焼きピザ. Transfer onto a serving plate and place a slice of butter on the center. Drizzle your favourite syrup over the French toast and add ice-cream (optional) on top. Trova immagini stock HD a tema French Toast Japanese Style Egg Plated e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.
Instructions to make Japanese style french toast:
- Trim away the crust of your bread and cut each slice into two rectangular pieces.
- Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that.
- Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft.
- Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered.
- French toast should be golden brown and fluffy. Enjoy with butter and maple syrup.
French toast (Japanese style) with egg. Plated on hard, dark wooden table. See more ideas about Japanese style, Food and Japanese. Japanese Style Childhood Meat Chicken Food Japan Style Infancy Japanese Taste Early Childhood. Quality school uniforms and kid's clothes for girls and boys.
So that’s going to wrap this up for this exceptional food japanese style french toast recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
