Popcorn Cookies
Popcorn Cookies

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, popcorn cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Popcorn Cookies is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Popcorn Cookies is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook popcorn cookies using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Popcorn Cookies:
  1. Take 1/2 cup softened butter
  2. Take 1 cup sugar
  3. Get 1 egg
  4. Prepare 1 tsp vanilla extract
  5. Get 1 1/4 cup all purpose flour
  6. Take 1 pinch salt
  7. Get 2 cup popped popcorn, lightly crushed
  8. Make ready 1 cup (6 ounces) semisweet chocolate chips
  9. Take 1/2 cup chopped pecans
  10. Make ready 1/2 tsp baking soda

Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in the popcorn, chocolate chips and pecans. The popcorn gives the cookie a definite chew. I was talking with Deb about these cookies and she suggested they be made with microwave popcorn!

Instructions to make Popcorn Cookies:
  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Sir in popcorn, chocolate chips and pecans.
  2. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 13 to 14 minutes or until golden brown. Remove to wire racks to cooks.
  3. Makes 2 1/2 dozen

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So that is going to wrap this up for this special food popcorn cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!