Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy caramel popcorn. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This Caramel Popcorn is out of this world! It is shockingly easy, made with a handful of pantry ingredients and doesn't even require a candy thermometer! Easy Homemade Caramel Popcorn has just the right crunch and chewiness that you want, without sticking to your teeth.
Easy Caramel Popcorn is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy Caramel Popcorn is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have easy caramel popcorn using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Caramel Popcorn:
- Take 2 cup Peanuts (optional)
- Make ready 2 packages (3.5 oz) Microwave Popcorn (Popped & Remaining Kernels Removed)
- Get 2 cup Brown Sugar
- Prepare 1 cup Margarine or Butter
- Get 1/2 cup Corn Syrup
- Take 1 tsp Vanilla Extract
- Get 1 tsp Salt
- Take 1/2 tsp Baking Soda
Thin, crisp, even coating of caramel over every piece, and stays When it's added to the caramel, it makes it foam up so it increases in volume and makes it easier to. Salted caramel popcorn, sprinkled with sea salt while still hot from the oven, is an easy gourmet dessert to bring out midway through a cocktail party or movie night with friends. You can find packaged caramel popcorn at lots of retail stores, but the real deal is HOMEMADE popcorn made in your own kitchen. It's super simple to make with.
Steps to make Easy Caramel Popcorn:
- Preheat oven to 250°F
- Place popcorn & peanuts (optional) in a large roasting pan. Place in preheated oven to keep warm.
- In a medium saucepan, over medium heat, melt butter or margarine. Stir in brown sugar, corn syrup, & bring to a boil. Continue boiling for 5 minutes. Remove from heat, stir in vanilla extract, salt, & baking soda; mixing well. The caramel should be light & foamy.
- Pour caramel over popcorn & mix until well coated.
- Bake in the oven for 1 hour, stirring every 15 minutes. Remove pan from oven & allow popcorn to cool. Break into pieces & store in an airtight container.
Hands down my favorite by miles and miles. I love the buttery, smooth, indescribably delicious flavor. Caramel syrup, chewy candies, toffee, turtles, it really doesn't matter. Place popcorn in a very large bowl. Freshly made caramel popcorn is practically impossible to resist.
So that’s going to wrap this up for this special food easy caramel popcorn recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
