Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon sautéed leeks and duck egg. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bacon Sautéed Leeks and Duck Egg is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Make ready 3 slice Bacon
- Prepare 1 Leek
- Prepare 1 Duck Egg
- Take Butter
- Prepare Himalayan Pink Salt
- Prepare ground black pepper
Steps to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that’s going to wrap it up with this special food bacon sautéed leeks and duck egg recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
