Tortellini with Hot Italian Sausage and Green Beans
Tortellini with Hot Italian Sausage and Green Beans

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tortellini with hot italian sausage and green beans. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese Tortellini with Butter This tortellini with sausage recipe is a quick, easy, flavorful, and comforting dinner that's made all in one Try hot Italian sausages if you want some heat! I do not recommend substituting the heavy cream. This Creamy Tortellini and Sausage Soup is quick and easy to make, full of great flavor I doubled the recipe, used a combination of sweet & hot Italian sausage, half & half instead of milk I used mild Italian sausage, added diced red pepper & used a lot of greens.

Tortellini with Hot Italian Sausage and Green Beans is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tortellini with Hot Italian Sausage and Green Beans is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tortellini with hot italian sausage and green beans using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tortellini with Hot Italian Sausage and Green Beans:
  1. Prepare 1 large pack refrigerated tortellini (any flavor you like)
  2. Prepare 1 pound hot Italian sausages, removed from casing
  3. Prepare 1-32 ounce chicken broth
  4. Get 1-24 ounce jar pasta sauce (any flavor you like)
  5. Prepare 2 tablespoons tomato paste
  6. Take 1 can French Style Green Beans (drained)
  7. Get 1/2 teaspoon black pepper
  8. Make ready 1 tablespoon oregano
  9. Get 1 tablespoon Italian seasoning
  10. Get 1 onion, sliced
  11. Get 1 green pepper, sliced
  12. Prepare Fresh minced garlic

If preferred, hot Italian sausage can be substituted for the mild Italian sausage. Grated Parmesan cheese makes a nice garnish for this soup. Full of Italian sausage, tortellini, tomatoes, kale, and a touch of cream for good measure. Think tomato bisque meets Olive Garden's zuppa toscano.

Instructions to make Tortellini with Hot Italian Sausage and Green Beans:
  1. Remove sausages from casing and place in a large pot, breaking up pieces and sauté until almost done……Add your sliced onions and green pepper to sausages…. cook until onions and green pepper are soft……
  2. Add your fresh minced garlic and continue to sauté until garlic is almost cooked…..
  3. Next add the chicken broth, jar pasta sauce,tomato paste, green beans, black pepper, oregano and Italian seasoning to pot….Bring to a boil…..
  4. Add your tortellini and continue to cook until tortellini is soft, about 10 min…..(I used both packages)…..Stir often to make sure your tortellini gets completely cooked !!! 😊
  5. Remove from heat, serve and enjoy 😉!!! 😋

While you could easily make a vegetarian tortellini soup, most of the recipes out there call for chicken or some version of sausage. This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. It's the perfect cold weather soup. To make this Sausage Tortellini Soup dairy-free, omit the cheese tortellini and substitute regular pasta, and be sure to double check all of your. Season to taste with salt and pepper.

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