Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, granola bar. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Granola bar is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Granola bar is something that I have loved my entire life. They are fine and they look fantastic.
For the full Chewy Granola Bar Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. This Granola Bar recipe is sugar-free and doesn't require any baking or oven. You can make it very easily and it stays for long when stored in the.
To get started with this recipe, we have to first prepare a few components. You can have granola bar using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Granola bar:
- Prepare 1 Cup dry fruit Any of your choice
- Take 1/4 Cup Honey
- Take 1/4 Cup Peanut almond butter or
- Prepare 1 1/2 Cups Oats
Homemade Granola Bars Ingredients: To make these healthy granola bar recipe, you will need: Natural peanut butter: Or natural almond butter, you choose! Honey: To sweeten the bars and help. A granola bar has several ingredients pressed into a solid rectangular shape that can be eaten. The ingredients match those found in loose granola, such as whole grain, rice, nuts and dried fruits.
Steps to make Granola bar:
- Process dry fruits in a food processor until small bits remain.
- Optional step: Toast your oats in a 350 degree oven for 15-ish minutes or until slightly golden brown.
- Place oats and dry fruits in a bowl set aside.
- Warm honey and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.
- Once thoroughly mixed, transfer to an 8x8 dish or other small pan lined with plastic wrap or parchment paper so they lift out easily.
- Press down until uniformly flattened. Cover with parchment or plastic wrap, and let set in fridge or freezer for 15-20 minutes to harden.
- Remove bars from pan and chop into 10 even bars. Store in an airtight container for up to a few days. I kept mine in the freezer to keep them extra fresh, but it isn't necessary.
A super easy granola bar recipe that you can customize with your favorite add-ins. To make granola and granola bars, you need some fat. Fat is an indispensable flavor delivery Crunchy granola bars are the easiest to make lower in sugar. Sugar is a tenderizer, and crunchy. These homemade granola bars have slightly better nutrition facts than store-bought Quaker Chewy Granola Bars, but-more importantly-they have a MUCH shorter and cleaner ingredient list!
So that is going to wrap this up with this special food granola bar recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
