Broccoli Cheese Soup
Broccoli Cheese Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broccoli cheese soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Broccoli Cheese Soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Broccoli Cheese Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook broccoli cheese soup using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Soup:
  1. Make ready 1/2 stick butter
  2. Get 1 small onion, chopped
  3. Prepare 1 handful of baby carrots chopped
  4. Prepare 2 celery stalks, diced
  5. Make ready 3 cup chicken broth
  6. Take 1 cup half and half
  7. Prepare 1 cup milk
  8. Prepare 2 head fresh broccoli, chopped
  9. Make ready 1/3 cup cornstarch
  10. Take 1/4 tsp black pepper
  11. Get 1/4 tsp garlic powder
  12. Make ready 1/8 tsp dried thyme
  13. Take pinch nutmeg
  14. Get 8 oz Velveeta cheese, cubed
  15. Prepare 1 1/2 cup shredded cheddar cheese + additional for garnish
  16. Take 1/2 tsp salt
Instructions to make Broccoli Cheese Soup:
  1. In a stock pot, melt butter over medium heat.
  2. Saute onion in butter until onions are translucent, about 3-4 minutes.
  3. Stir in chicken broth, half and half, broccoli, carrots and celery. Bring to a boil then reduce heat and simmer for 10-15 minutes or until broccoli is soft and tender.
  4. In a small bowl, whisk together milk and cornstarch. Pour the mixture into the soup pot and stir until soup starts to thicken 3-4 minutes.
  5. Stir in pepper, garlic powder, thyme, nutmeg and salt.
  6. I placed an immersion blender in the pot to blend it, but it's totally your call. I prefer it a little smoother.
  7. Drop the heat to low and stir in Velveeta and cheddar cheese. Continue stirring until all of the cheese has melted.
  8. Top each bowl of soup with a little extra shredded cheddar cheese and serve immediately. Enjoy!

So that is going to wrap this up for this exceptional food broccoli cheese soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!