Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, snicker candy popcorn. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Snicker Candy Popcorn is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Snicker Candy Popcorn is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have snicker candy popcorn using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Snicker Candy Popcorn:
- Get 6 quart air popped corn (about 1 1/2 C kernels)
- Make ready 1 cup salted butter
- Take 2 cup light brown sugar (packed)
- Get 1 tsp salt
- Get 1/2 cup light corn syrup
- Get 1 tsp baking soda
- Take 1 cup salted peanuts
- Prepare 30 "fun size" snicker bars coarsely chopped
- Prepare 3 oz melted semi-sweet chocolate (optional)
Instructions to make Snicker Candy Popcorn:
- Preheat oven to 200°
- Over medium heat bring butter, brown sugar, salt and corn syrup to a boil. Boil 5 min.
- While you mixture is boiling, spread out you popcorn on wax paper covered baking sheets.
- Remove mixture from heat and stir in baking soda.
- Sprinkle peanuts over popcorn then pour mixture on popcorn evenly. Stir until well coated.
- Transfer popcorn to a large roasting pan and bake for 1 hour and 15 min.
- Stir every 15 min.
- Remove from oven and stir in coarsely chopped Snicker bars.
- Return to oven for about 3 min or until snickers melt slightly.
- Remove from oven and transfer back to wax paper lined baking sheets. Cool
- Drizzle melted chocolate over popcorn (if desired)
- Let cool and store in airtight container.
So that’s going to wrap this up with this exceptional food snicker candy popcorn recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!