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Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, [farmhouse recipe] mushroom hot pot. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

[Farmhouse Recipe] Mushroom Hot Pot is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. [Farmhouse Recipe] Mushroom Hot Pot is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Prepare Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
2. Get Thinly sliced pork
3. Get Bean sprouts
4. Take Japanese leek (1cm-wide diagonal slices)
5. Prepare Mizuna (Cut into 5cm pieces)
6. Get Tofu (Cut into easy to eat pieces)
7. Make ready A
8. Take Chinese soup stock
9. Get Soy sauce
10. Make ready Sake
11. Prepare Oyster sauce
12. Get Salt

Instructions to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
2. Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
3. At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
4. If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.

So that is going to wrap this up for this special food [farmhouse recipe] mushroom hot pot recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!