Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Teriyaki Chicken is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Teriyaki Chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken:
- Prepare 500 grans Chicken thighs
- Prepare 100 Grams Cabbage
- Prepare 3 tbsp Say Sauce
- Get 3 tbsp Mirin
- Get 3 tbsp Sake (Japanese cooking wine)
- Prepare 3 tbsp Sugar
- Prepare 1 tbsp Salad Oil (Fried Oil)
Instructions to make Teriyaki Chicken:
- Finely slice the cabbage and immerse in water for 7 - 8 minutes to make it crispy fresh, and then drain well.
- Poke holes into the surface of the chicken with a fork. (That way, it won't shrink and will absorb more flavor when cooked.)
- Mix the Say Sauce, Mirin and marinate the chicken. Leave for 10 minutes and turn over from time to time. Remove the excess moisture from the chicken.
- Heat a frying pan and add the salad oil. Place the skin side down. Heat over high heat till golden brown and turn over.
- When both sides of the chicken turn golden brown, turn the heat down to medium and cover. Steam cook for 5 minutes.
- Turn the heat back to high and add the leftover marinade and sauce it well onto the chicken for 1 minute. Cut the chicken into bite size.
- Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
- Hinode Hon Mirin SG$4.6/320ml at RedMart. I think you can find it at FairPrice.
So that is going to wrap it up for this special food teriyaki chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
