Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, indonesian chicken soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Indonesian Chicken Soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have indonesian chicken soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indonesian Chicken Soup:
- Prepare 6 pcs chicken thighs
- Get 2 pcs carrots, chopped
- Get 1 pc potato, chopped
- Prepare 100 gr pole beans, chopped
- Take 1 handful celery leaves
- Make ready 1 pc onion leeks, chopped
- Prepare 1,5 L water
- Prepare 6 pcs shallots, chopped
- Take 3 pcs garlics, chopped
- Get 1 tbsp non-MSG chicken stock powder
- Prepare 1 tsp salt
- Get Vegetable oil
Steps to make Indonesian Chicken Soup:
- Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
- In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
- Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
- Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.
So that’s going to wrap it up with this special food indonesian chicken soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
