Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asparagus, morel mushroom, and leek frittata. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Asparagus, Morel Mushroom, and Leek Frittata is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Asparagus, Morel Mushroom, and Leek Frittata is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook asparagus, morel mushroom, and leek frittata using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus, Morel Mushroom, and Leek Frittata:
- Prepare 8 eggs
- Take 1/2 cup heavy cream
- Prepare 10 stalks of asparagus
- Get 1/2 cup leeks, chopped
- Take 1 cup fresh morels, cleaned and halved
- Take 1 tbsp minced garlic
- Get 2 tbsp butter
- Get 1 cup freshly grated parmesan cheese
Instructions to make Asparagus, Morel Mushroom, and Leek Frittata:
- In a medium bowl, beat eggs with the cream and salt and pepper.
- Partially cook the asparagus and cut into 1" slices.
- In a large oven proof, non stick skillet, heat butter and sautè the leek and garlic until soft.
- Add morels and cook until wilted and most of the liquid is cooked off. Add the asparagus and egg mixture.
- Cook in a 350° oven until set, about 7-10 minutes.
- Add the cheeses on top and bake an additional 4 minutes, until the cheese is melted.
- Remove from the oven and slide the frittata onto a serving platter.
- You may use onion in place of the leeks if desired.
So that’s going to wrap it up with this exceptional food asparagus, morel mushroom, and leek frittata recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
