Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, 紫包菜炒肉碎 stir-fried red cabbage with minced meat. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- Make ready 紫包菜 Red cabbage (250g)
- Take 肉碎 Minced meat (100g)
- Prepare 虾米 Dried shrimp (10g)
- Get 蒜米 Minced garlic
- Make ready 酱清 Light soy sauce
- Make ready 胡椒粉 Pepper powder
Instructions to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
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