Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, broccoli and tater chip casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Broccoli and Tater Chip Casserole is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Broccoli and Tater Chip Casserole is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli and tater chip casserole using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Broccoli and Tater Chip Casserole:
- Make ready 5 ounces crushed thick potato chips
- Prepare 2 pounds broccoli
- Make ready 1 pound ground sirloin
- Make ready 1 pound bulk sausage
- Make ready 1-1/2 minced garlic
- Get 1 small onion diced finely
- Take 1-1/2 teaspoon seasoned salt
- Take 12 ounces evaporated milk
- Prepare 1 stick butter
- Make ready 1/4 cup water
- Get 1 tablespoon cornstarch
- Make ready 1/2 teaspoon ground black pepper
Instructions to make Broccoli and Tater Chip Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the beef and sausage with the onions and garlic in it. Season this with some seasoned salt and pepper.
- Steam the broccoli and season with seasoned salt. Add to a baking pan.
- Drain the meat. Add on top of the broccoli.
- Add crushed potato chips
- Melt the butter and add the milk. Heat and add the shredded cheese when the cheese melts add the cornstarch to the water and mix.
- Pour into hot milk cheese mixture.
- Put into oven and bake for 20-30 minutes
- Serve I hope you enjoy!
So that’s going to wrap it up for this special food broccoli and tater chip casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
