Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bean sprout & cucumber salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bean Sprout & Cucumber Salad is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Bean Sprout & Cucumber Salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bean sprout & cucumber salad using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bean Sprout & Cucumber Salad:
- Take 200 grams Bean Sprout
- Make ready 1 piece Japanese Cucumber
- Get 5 sheets Ham
- Get <Sauce>
- Get 2 tbsp Soy sauce
- Get 2 tbsp Vineger
- Make ready 1 tbsp Sesame oil
- Take 2 tbsp Sugar
- Get 1 tbsp Chinese Suop Stock
Steps to make Bean Sprout & Cucumber Salad:
- Combine the sauce ingredients and mix it well.
- Boil the bean sprouts for 1 minuets. Then squeeze it well.
- Cut the cucumber and ham into thin strips. (Same size as bean sprout)
- Mix all vegetables and sauce well. And keep it in fridge for 30 minuets.
- Sakura Bean Sprouts SG$1.3/320grams at FairPrice
- Pasar Japanese Cucumber SG$1.1/250gram at FairPrice
- BoBo Honey Baked Chicken Ham SG$3.4/200grams at FairPrice
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