Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, very cheesy potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Very Cheesy potato soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Very Cheesy potato soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have very cheesy potato soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Very Cheesy potato soup:
- Make ready 6 medium size potatoes. ( yukon gold or Albert Bartlett rooster potatoes work best)
- Prepare 1 cup Chopped celery
- Make ready 1 32 oz Container of chicken stock
- Make ready 1 16 ounce container of half and half or heavy cream ( I prefer the heavy cream)
- Take 1 Salt and pepper to taste
- Make ready 2 cup Shredded extra sharp cheddar cheese
- Take 1/3 cup melted butter
- Make ready 1/4 cup Chopped chives
- Get 1/4 cup Grated or shaved parmesan cheese
- Prepare 1 tsp Fresh chopped parsley
- Get 1/4 cup flour
Instructions to make Very Cheesy potato soup:
- Rinse potatoes Chop into medium size pieces place in a heavy duty Dutch oven or large stock pot
- Add chopped celery to potatoes
- Cover with chicken stock bring to a boil and cook until potatoes are tender
- Combine melted butter and flour mix until into a paste add to potatoes
- Poor entire 16 ounce container of the heavy cream into the potatoes, bring to a boil stir until starting to thicken
- At this point add salt and pepper to taste, all of the shredded cheddar cheese and parsley, stirring until cheese has melted . Take off the heat and let set. Sprinkle chives and Parmesan cheese on top of soup.
So that’s going to wrap this up with this special food very cheesy potato soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!