Easy Veggie Fajitas
Easy Veggie Fajitas

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy veggie fajitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Veggie Fajitas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy Veggie Fajitas is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy veggie fajitas using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Veggie Fajitas:
  1. Make ready 4-8 flour tortillas
  2. Prepare Filling
  3. Make ready 1 yellow paprika, sliced
  4. Take 1 red paprika, sliced
  5. Take 300 g black or brown beans
  6. Take 3 regular or red onions, rings
  7. Take Marinade
  8. Make ready 2 tablesp olive oil
  9. Make ready 2 cloves garlic, finely chopped
  10. Take 2 teasp powdered cumin
  11. Take 2 teasp powdered coriander
  12. Get 2 teasp powdered smoked paprika
  13. Take 1 teasp chili powder
  14. Make ready to taste chili flakes
  15. Take juice of 1 lime
Instructions to make Easy Veggie Fajitas:
  1. Chop ingredients for the filling, and add to a large bowl
  2. Chop garlic and add to a second bowl. mix with the other marinade ingredients
  3. Add marinade to the bowl of filling, and toss together until filling is coated
  4. Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
  5. Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show

So that’s going to wrap this up with this special food easy veggie fajitas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!