Mike's Low Carb Tuna Lettuce Wraps
Mike's Low Carb Tuna Lettuce Wraps

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's low carb tuna lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's Low Carb Tuna Lettuce Wraps is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mike's Low Carb Tuna Lettuce Wraps is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mike's low carb tuna lettuce wraps using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Low Carb Tuna Lettuce Wraps:
  1. Get Tuna Wraps
  2. Get 2 can 5 oz White Tuna In Water [drained]
  3. Take 1/3 cup Mayonnaise
  4. Get 1/3 cup Finely Minced Celery With Leaves
  5. Take 1/3 cup White Onions [fine chop]
  6. Make ready 1/3 cup Vlassic Pickles [fine chop]
  7. Make ready 3 tbsp Fine Chopped Sun Dried Tomatoes
  8. Make ready 1 tbsp Fresh Green Onions [tops only]
  9. Take 1 tbsp Fresh Parsley [chopped]
  10. Make ready 1/4 tsp White Pepper
  11. Get 1/4 tsp Garlic Powder
  12. Make ready 1/4 tsp Celery Salt
  13. Take 1/4 tsp Dried Dill
  14. Prepare 4 large Bib Lettuce Leaves [washed & dried]
  15. Make ready 1 dash Sea Salt
  16. Make ready 1 dash Dried Parsley
Steps to make Mike's Low Carb Tuna Lettuce Wraps:
  1. Mix all ingredients except for lettuce, dried parsley and sea salt and chill for 30 minutes.
  2. Choose fresh, crisp, intact and sturdy lettuce leaves only.
  3. Gently wash and dry lettuce leaves.
  4. Fill leaves with tuna mixture and lightly garnish with dried parsley and sea salt, not table salt.
  5. Enjoy!

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