Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian
Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
  1. Get 1/2 kg grass jelly (black cincao)
  2. Get 1/2 kg sugar palm fruit (kolang-kaling)
  3. Get Sugar (i used 5tbsp sugar but it's up to you)
  4. Make ready 1 drop Red coloring for food
  5. Get 1 drop fruits essence, i used frambozen (if u dont have u can use syrup)
  6. Make ready Water
  7. Prepare Milk (optional)
  8. Prepare Ice cubes if u like
Instructions to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
  1. Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled
  2. Wash the grass jelly
  3. Then cut grass jelly into small cubes
  4. Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water šŸ˜‚
  5. Prepare bowls and add sugar water (step 1).
  6. Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water)
  7. Serve it

So that’s going to wrap this up with this exceptional food grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!