Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg white fajita. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Egg White Fajita is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Egg White Fajita is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook egg white fajita using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Egg White Fajita:
- Make ready 1/2 avocado
- Take Ham or Bacon or Salmon
- Prepare Cheese
- Prepare 1 tortillas (Big ones)
- Take 2 egg white or 3 egg white if small
Steps to make Egg White Fajita:
- Pour the egg white in the fryer pan with little bit of olive oil (add salt; pepper) Cover it for a while whilst it cooks
- Once is fully cooked put the cheese, bacon or salmon or ham on the center of the cooked egg white (add any sauce you like)
- Fold the egg white, covering the ingredients you have put on it, creating like a ball of egg white.
- Turn the ball/circle of egg white around so it seals properly
- Grab the avocado and smash it and put a little bit in the tortilla; just in the center
- Grab the egg white ball and place it on the center or the tortilla, right on top of the avocado you just put there
- Fold the tortilla just like you folded the egg white in the fryer pan and place it in the fryer pan for a while so the cheese melts even more
- You are done! Eat and enjoy 💜
So that’s going to wrap it up for this exceptional food egg white fajita recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
