Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salty/sweet cinnamon sugar pretzels. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Salty/Sweet Cinnamon Sugar Pretzels is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Salty/Sweet Cinnamon Sugar Pretzels is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:
- Prepare 1/2 cup Sugar
- Take 2/3 cup Vegetable Oil
- Take 2 tsp Ground Cinnamon
- Get 1 packages Small Pretzel Twists (16 oz pkg)
Steps to make Salty/Sweet Cinnamon Sugar Pretzels:
- Preheat oven to 300°.
- In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
- Bake uncovered in 300° oven for 30 minutes stirring twice.
- Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
- Microwave directions available on request.
- Enjoy this snack!
So that is going to wrap it up with this special food salty/sweet cinnamon sugar pretzels recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
